The Ultimate Guide to Making Your Own Old Bay Goldfish Crackers at Home

Are you one of those people who loves trying new and unique flavors? Look no further than the Old Bay x Goldfish collab snack crackers. But what happens when they sell out, as they did in just 9 hours? Don't worry, I've got you covered. With this simple recipe, you can make your own Old Bay Goldfish crackers at home.

As someone who has never eaten seafood, I was initially skeptical about the combination of Old Bay and Goldfish. But after trying them out, I knew that it would be a winning combo. The result is a delicious snack that is perfect for picnics, barbecues, pool parties, movie nights, and school lunches.

So how do you make your own Old Bay Goldfish crackers? It's easier than you think. Simply follow these steps:

Ingredients:

* 1 bag of Goldfish crackers

* 1 tablespoon of Old Bay seasoning

* 1/2 teaspoon of paprika

* 1/4 teaspoon of garlic powder

Instructions:

1. Preheat your oven to 350°F (175°C).

2. Spread the Goldfish crackers out on a baking sheet.

3. Sprinkle the Old Bay seasoning, paprika, and garlic powder evenly over the crackers.

4. Bake for 5-7 minutes, or until the crackers are golden brown.

And that's it! You can enjoy your delicious homemade Old Bay Goldfish crackers in no time. If you're looking for other snack recipes to serve with these crackers, be sure to check out my recipes for Spicy Goldfish Crackers, Chex Mix Popcorn, Chocolate M&M Popcorn, or peanut butter stuffed Patty Cakes.

Making your own Old Bay Goldfish crackers is a breeze and can be customized to your taste preferences. With this simple recipe, you'll never have to worry about not being able to get your hands on the official collab snack crackers again. So go ahead and give it a try! Your taste buds will thank you.

Old bay gold fish